DASH. OF. THIS. AND. THAT

 

 

Bacon Blue Cheese Dip

 

 

 

 

 

 

 

 

 

 

 

Get ready for some mmmmmmm’s - a hot dip with creamy blue cheese and crunchy bacon bits, one of the best combos in life.  

 

Ingredients:

 

2   8 ounce packages cream cheese  softened

1/2 cup half and half

1/2 lb. bacon cooked and crumbled (reserving 1 tablespoon bacon fat)

8 oz. blue cheese

1 clove fresh garlic

1 tablespoon snipped chives

black pepper to taste
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1.  Beat cream cheese until smooth then add half and half until creamy.

2.  Mix in the remaining ingredients including the bacon fat (if desired).

3.  Pour into a greased ramekin or small baking dish and bake at 350º until                       golden and bubbly, approximately 15 to 20 minutes.

 

    Serve with assorted crackers.